Tuesday, January 31, 2012

Foods for Fighting Breast Cancer


The science of nutrition offers one of the greatest hopes in the fight against breast cancer, and after this science is an important and proactive role which all women can take. The good news is that research carried out so far has confirmed over and over again that certain foods can be considered as sources of preventive medicine. One of the most powerful tools to prevent breast cancer is what you put into your body.

That is what you consume! There are certain power foods and nutrients available that can help you to keep your breasts healthy. From nutrition point of view, you should have a plan that is both realistic and affordable. It is important to provide protection in an intelligent manner. At the same time make sure that it also fits your lifestyle. There is a link between fiber consumption and reduced risk of breast cancer which the studies confirm. 

Researchers have found that fiber in both soluble and insoluble form may perhaps reduce the risk of breast cancer, especially for women who consume over thirty grams per day. How? Insoluble fiber binds to free estrogen in the intestine, and sweep out. In fact, fiber can also ensure that less estrogen is freed first. When estrogen is absorbed less, ends exposed to lower amounts of the hormone, which in turn reduces the risk of breast cancer. 

Whether you're trying to lose weight or fight cancer, you need thirty-five grams of fiber each day. Why thirty-five gram? Evidence from several studies suggests that women who consumed thirty grams of fiber a day had a significantly reduced risk (32%) of breast cancer. Compare this with women who ate less than twenty-five grams per day, which had only a minimal risk reduction (2%), and you have a clear case of eating more than thirty grams a day. 

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